Easy Butter Cake

A very easy to make butter cake and its so delicious.


Ingredients:

• 250 grams softened butter
• 1 cup of caster sugar
• 1 tsp. vanilla extract
• 3 eggs
• 300 grams self raising flour
• 1/2 cup of milk

Method:

1. Preheat oven to 180C.
2. In a mixing bowl, mix butter, sugar and vanilla, stir and mix thoroughly until creamy, you can also use an electric mixer.
3. Add eggs one at a time beating after each.
4. Add the flour and milk and mixed well until combined.
5. Grease and lined cake pans.
6. Put mixture evenly on greased pan use a spatula to flatten the surface or shake the pan a little.
7. Bake for 20-25 minutes until a fork inserted comes out clean.
8. Remove from oven and let it cool for about five minute.
9. Spread with icing or jam.
10. Enjoy!